Dulce de Leche Brownies

Dulce de Leche Brownies

Remember that recipe I posted a few weeks back about Homemade Dulce de Leche? Well since that initial recipe, I have gone out to purchase 1. a bigger mason jar so I can make a double batch and 2. been absolutely obsessed with the stuff. In my initial post I commented on how great I thought the Dulce de Leche would be swirled into brownies–and boy was it delicious! The brownies are nothing special, just a regular box mix, but the addition of the carmel is fantastic. I guess the personal homemade touches really do count for something–lucky for Sandra Lee or else her Semi-Homemade show wouldn’t work like it does.

Anyway, I wanted to show how delicious the carmel is in the brownies if you needed a little more motivation to try my recipe for Homemade Dulce de Leche.  I made one side chocolate chips and the other half I sprinkled with almonds. What can I say–I like variety:) I made a huge double batch of Dulce de leche last night and am look forward to mixing it into my coffee and dipping apples into it–tastes like the best caramel apple ever. I love making items that you can use for a variety of things. Enjoy & be on the lookout this weekend for my Peach Sangria–it is amazing! Matt and I drank two bottles of wine the night I created it and that NEVER happens. Happy Thursday!


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